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Ingredients
US|METRIC
4 SERVINGS
- 10 bratwurst
- 10 hot Italian sausages
- 6 bell peppers (red, green, or a combination, seeded and cut in 1/2-inch strips)
- 6 onions (peeled and sliced 1/2-inch thick)
- 2 btl. beer (12 ounce size)
- 1/4 cup soy sauce
- 2 Tbsp. garlic powder
- 1 Tbsp. chili powder
- 1 can cola
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