Slow Cooker BBQ Pot Roast Recipe | Yummly

Slow Cooker BBQ Pot Roast

MOTHER THYME
13Ingredients
50Minutes
1140Calories
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Ingredients

US|METRIC
  • 3 pounds boneless beef chuck roast
  • 1 sweet onion (sliced)
  • 18 ounces bbq sauce (bottle, recommend Original Sweet Baby Ray's or similar)
  • 1/4 cup balsamic vinegar
  • 1 tablespoon minced garlic
  • 1/2 teaspoon dried rosemary
  • 1 dash liquid smoke
  • 1 pinch red pepper flakes
  • salt
  • pepper
  • mashed potatoes
  • hoagie rolls
  • buns
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    NutritionView More

    1140Calories
    Sodium84% DV2010mg
    Fat97% DV63g
    Protein133% DV68g
    Carbs23% DV70g
    Fiber16% DV4g
    Calories1140Calories from Fat570
    % DAILY VALUE
    Total Fat63g97%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol225mg75%
    Sodium2010mg84%
    Potassium1500mg43%
    Protein68g133%
    Calories from Fat570
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber4g16%
    Sugars40g80%
    Vitamin A8%
    Vitamin C15%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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