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Ingredients
US|METRIC
4 SERVINGS
- 3 racks pork baby back ribs (see note)
- 4 Tbsp. coarse salt
- 1 1/2 Tbsp. dried oregano
- 1 1/2 Tbsp. garlic powder
- 1 Tbsp. black pepper
- 1 Tbsp. chile powder
- 1 Tbsp. smoked paprika (or regular paprika works too)
- 1 yellow onion (large)
- 1/2 cup water
- 1 cup bbq sauce (see note)
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