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11Ingredients
9Hours
1530Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup reduced sodium soy sauce
- 1/2 cup beef broth
- 1/4 cup brown sugar (packed)
- 3 cloves garlic (minced)
- 1 Tbsp. ginger (freshly grated)
- 1 tsp. sesame oil
- 1 tsp. crushed red pepper flakes (optional)
- 5 lb. beef short ribs (bone-in, cut crosswise into 2″ pieces)
- 2 Tbsp. cornstarch
- 2 Tbsp. fresh parsley leaves (chopped)
- 1 tsp. sesame seeds
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NutritionView More
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1530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1530Calories from Fat1230 |
| % DAILY VALUE |
| Total Fat137g211% |
| Saturated Fat61g305% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium960mg40% |
| Potassium960mg27% |
| Protein54g |
| Calories from Fat1230 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium6% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Linda Fibish 3 years ago
These are really good!! Short ribs are quite expensive, next time I'm going to try 2.5 lbs (that's the amount of boneless short ribs that is suggested) of stew meat instead.
Hardy 5 years ago
phenomenal!!!! i have no additional words - absolute perfection and even better with boneless ribs.
Rachel E. 5 years ago
I made this recipe using 4lbs of boneless short ribs.
I thought to myself: this is way too much meat for 2 people!
...quite the contrary! We maybe had a nugget of meat left at the end of the meal.
It was so delicious! I made oven sweet potato fries as a side and we both drowned them in the gravy from the meat.
We were so full we had to lay down after we ate, yet we wanted more!
This recipe is easy and delicious!
If it weren’t so high in calories I would make it once a week.
However with the high calories it’s more of a special treat.
Do yourself a favor and make this recipe ♥️
Nicole Weiss 8 years ago
My entire family loved this recipe. The ribs turned out amazing. I added a little bit of sugar to the sauce at the end to make it a little sweeter. Then i shredded the ribs and made asian tacos with the meat. Added some cilantro, cabbage and green onions to the tacos for a fresh flavor. Delicious!