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Ingredients
US|METRIC
6 SERVINGS
- 6 cups low sodium chicken broth (good-quality)
- 3 garlic cloves (crushed)
- 1 Tbsp. ginger (fresh grated)
- 1/4 cup soy sauce
- 1 Tbsp. sesame oil
- 3 Tbsp. rice wine vinegar
- 2 lb. chicken breast (about two chicken breast fillets)
- 1 carrot (cut into matchsticks)
- 5 mushrooms (sliced)
- 8 oz. egg noodles (fresh)
- 1 bunch pak choy (quartered)
- 3 green onions (sliced)
- cilantro (for garnish, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium870mg36% |
| Potassium1030mg29% |
| Protein44g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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