Slow Cooker Apple Crisp (crock-Pot) Recipe | Yummly

Slow Cooker Apple Crisp (crock-pot)

365 DAYS OF SLOW COOKING(7)
Latoya Mullins: "This recipe is so yummy and made the house smell…" Read More
7Ingredients
40Minutes
320Calories
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Ingredients

US|METRIC
  • 2 pounds cooking apples (usually a tart variety, peeled and sliced, about 6 med apples)
  • 2/3 cup oats (old-fashioned)
  • 2/3 cup flour
  • 2/3 cup light brown sugar (packed)
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup butter (not margarine)
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    NutritionView More

    320Calories
    Sodium4% DV90mg
    Fat20% DV13g
    Protein6% DV3g
    Carbs17% DV51g
    Fiber16% DV4g
    Calories320Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium90mg4%
    Potassium220mg6%
    Protein3g6%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber4g16%
    Sugars29g58%
    Vitamin A8%
    Vitamin C10%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Latoya Mullins 17 days ago
    This recipe is so yummy and made the house smell so good! However, it’s less of a crisp and more of an apple cobbler texture, even with the use of a towel under the lid. Otherwise, very tasty recipe!
    Fiona Michelle 23 days ago
    Ooh!! This is a keeper!!! A cross between apple crumble and flapjack!!! So easy to do with great results!!
    Justin 7 months ago
    Great Yummy and extra good with vanilla ice cream
    Jillian L 2 years ago
    Simple and delicious. I Brought the crockpot to work with apples and all the mixed ingredients and it was the perfect addition to the potluck at lunch big hit with all the coworkers and they enjoyed the hot yummy dessert
    Maddy Bosshart 2 years ago
    i added a bit more apples and honey
    Groller 3 years ago
    Very good with vanilla ice cream or cool whip Made a little bit more of the crumbs then the recipe called for
    Jane W. 4 years ago
    Turned out good. Just needed more topping. I didn't modify it at all. I'll make it again 😊🍾🤓🌞😝

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