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Ingredients
US|METRIC
12 SERVINGS
- 3 cans great northern beans (15-1/2 ounces each, rinsed and drained)
- 3 cups cooked chicken breast (cubed)
- 15 oz. Alfredo sauce
- 2 cups chicken broth
- 1 1/2 cups white corn (frozen gold and, about 8 ounces, thawed)
- 1 cup shredded Monterey Jack cheese
- 1 cup shredded pepper jack cheese
- 1 cup sour cream
- 1 yellow pepper (small sweet, chopped)
- 1 onion (small, chopped)
- 2 cans chopped green chilies (4 ounces each)
- 3 garlic cloves (minced)
- 3 tsp. ground cumin
- 1 1/2 tsp. white pepper
- 1 1/2 tsp. cayenne pepper
- salsa verde (optional)
- chopped fresh cilantro (optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1070mg45% |
| Potassium760mg22% |
| Protein21g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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