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Ingredients
US|METRIC
6 SERVINGS
- 5 lb. fresh tomatoes
- 4 cups sweet onions (chopped)
- 2 carrots (large unpeeled chopped)
- 4 cloves garlic (whole)
- 5 cups chicken broth
- 1 tsp. salt
- 1 tsp. pepper
- 1 Tbsp. sugar
- 1 Tbsp. corn starch
- 5 leaves fresh basil (plus extra for garnish)
- Parmesan cheese (for serving, optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium530mg22% |
| Potassium1220mg35% |
| Protein10g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber5g20% |
| Sugars17g |
| Vitamin A130% |
| Vitamin C90% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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