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Slow Cooked Corned Beef Brisket with Vegetables
BROOKLYN FARM GIRL GARDEN7Ingredients
45Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. beef brisket (Corned, Point Cut with spice packet)
- 4 large carrots (peeled and julienned)
- 1 lb. baby red potatoes (quartered)
- 1 onion (cut up into rings/slivers)
- 1 head cabbage (chopped)
- 3 cups water
- 6 oz. apple juice
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium470mg20% |
| Potassium2890mg83% |
| Protein101g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A250% |
| Vitamin C220% |
| Calcium20% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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