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Slow Cooked Chicken Burritos With Salsa and Coriander Lime Rice
EATMYSTREET27Ingredients
95Minutes
590Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 limes
- 2 onions (sliced)
- 750 grams chicken thigh fillets
- 300 grams red kidney beans (tinned , rinsed and drained)
- 3 Tbsp. olive oil
- 2 cloves garlic
- 3 tsp. ground coriander
- 1 Tbsp. ground cumin
- 3 tsp. paprika
- 2 Tbsp. red wine vinegar
- 2 Tbsp. maple syrup
- 400 grams chopped tomatoes
- 1 Tbsp. tomato paste
- 1 large tomato (diced)
- 1 cup corn kernels
- 1/4 cucumber (diced)
- 1 tsp. red chilli (diced)
- mint leaves
- 2 Tbsp. seasoning (sushi)
- 1 cup brown rice (uncooked of)
- 1 lime (zest of)
- 2 limes (juice of 1-)
- salt
- 1/2 cup fresh coriander (shredded)
- 1/2 Tbsp. olive oil
- 1 packet white corn tortillas (El Cielo)
- habanero sauce (Traditional Mexican Green)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium600mg25% |
| Potassium960mg27% |
| Protein35g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A45% |
| Vitamin C110% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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