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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups water (divided)
- 1 1/4 cups cider vinegar (divided)
- 2 onions (large, sliced, divided)
- 1 lemon (medium, sliced)
- 15 whole cloves (divided)
- 6 bay leaves (divided)
- 6 whole peppercorns
- 2 Tbsp. sugar
- 2 tsp. salt
- 1 sirloin tip roast (beef, 3 pounds, cut in half)
- 1/4 tsp. pepper
- 12 gingersnap cookies (crumbled)
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium75mg2% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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