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Sloppy Macaroni and Cheese Cups
STRAWBERRY KITCHEN18Ingredients
33Minutes
180Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1 lb. ground beef (I used lean)
- 1/2 cup onions
- 2 cloves garlic (chopped)
- salt
- freshly ground black pepper
- 1 cup pasta sauce (RAGÚ® Traditional)
- 2 Tbsp. ketchup
- 1 Tbsp. worcestershire sauce
- 2 tsp. mustard
- 1 Tbsp. brown sugar
- 8 oz. noodles (elbow macaroni)
- 1 container cheese sauce (1 4/5 cups ea. RAGÚ® Double Cheddar)
- 1/2 tsp. ground mustard
- 1/2 tsp. pepper (fresh ground)
- 3 large eggs
- 1 1/2 tsp. olives (Oil -)
- 2 Tbsp. panko breadcrumbs
- 1/2 cup shredded mild cheddar cheese
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat3g15% |
Trans Fat0g |
Cholesterol80mg27% |
Sodium230mg10% |
Potassium230mg7% |
Protein11g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A6% |
Vitamin C2% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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