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Sliced Baguette with Radishes and Anchovy Butter
BON APPÉTIT7Ingredients
20Minutes
50Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1/2 cup unsalted butter (room temperature)
- 3 anchovy fillets (finely chopped)
- 2 Tbsp. chopped fresh chives
- coarse kosher salt
- 16 1/2 inches baguette (thick diagonal slices)
- 10 radishes (such as French Breakfast, trimmed, thinly sliced on diagonal)
- chopped fresh chives (Additional, for garnish, optional)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium50mg2% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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