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Skordalia recipe (Traditional Greek Potato and Garlic dip)
MY GREEK DISH6Ingredients
45Minutes
200Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 medium potatoes
- 7 cloves garlic (according to preference)
- 2 Tbsp. red wine vinegar
- 1/2 extra virgin olive oil (a cup)
- 1/2 water (a cup, from the boiled potatoes)
- 1 Tbsp. salt
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1300mg54% |
| Potassium1000mg29% |
| Protein5g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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