Skirt Steak with Homemade Steak Sauce

SERIOUS EATS
15Ingredients
60Minutes
720Calories

Ingredients

US|METRIC
  • 1 cup ketchup
  • 1/4 cup water
  • 1/4 cup dried shitake mushrooms
  • 1/4 cup worcestershire sauce
  • 1/4 cup lemon juice (freshly squeezed)
  • 1/4 cup white vinegar
  • 1/2 cup white onion (chopped)
  • 1 clove garlic (minced)
  • 3 tablespoons soy sauce
  • 2 tablespoons dark brown sugar
  • 1 tablespoon dry mustard
  • 2 1/2 pounds skirt steak (preferably outside cut, trimmed of excess fat)
  • 1/4 cup olive oil
  • black pepper
  • kosher salt
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    NutritionView More

    720Calories
    Sodium79% DV1900mg
    Fat57% DV37g
    Protein122% DV62g
    Carbs10% DV31g
    Fiber4% DV1g
    Calories720Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol160mg53%
    Sodium1900mg79%
    Potassium1540mg44%
    Protein62g122%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber1g4%
    Sugars24g48%
    Vitamin A10%
    Vitamin C35%
    Calcium8%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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