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Skinnylightful Asian Chicken Broccoli Slaw Salad
SKINNY KITCHEN7Ingredients
15Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 broccoli slaw (~12 oz package)
- 8 oz. purple cabbage (3 cups cabbage)
- 2 cups chicken breast boneless (cooked, skinless, see shopping tip)
- 2 cups pea pods (chopped)
- 1 cup scallions (sliced)
- 1/2 cup salad dressing (Light Asian, such as Trader Joe’s Asian Style Spicy Peanut Vinaigrette or Ken’s Steak House Lite Asian Sesame Dressing, see shopping tip)
- 1/4 cup La Choy Chow Mein Noodles (or any brand, optional)
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