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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. turkey cutlets (3-4 ounces each, see shopping tip)
- 1/2 tsp. salt
- ¼ teaspoon fresh ground pepper (fresh)
- 1/4 cup all-purpose flour
- cooking spray
- 1 Tbsp. extra-virgin olive oil
- 1/4 cup vodka
- 1/2 cup reduced sodium chicken broth
- 3 Tbsp. fresh lemon juice
- 1 1/2 cups tomato (chopped)
- 1/2 cup scallions
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium430mg18% |
| Potassium550mg16% |
| Protein30g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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