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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup canola oil
- 1/3 cup rice vinegar
- 3 Tbsp. sugar
- 3/4 tsp. salt
- 1/2 tsp. pepper
- 3 oz. ramen noodle soup mix (any flavor)
- 16 oz. coleslaw mix (shredded cabbage and carrots)
- 8 green onions (medium, sliced, 1/2 cup)
- 1/2 cup sliced almonds (2 oz)
- 1 red bell pepper (medium, cut into 1x1/8-inch strips)
- 2 seedless oranges (peeled, coarsely chopped, 1 1/2 cups)
- 2 cups baby spinach leaves (coarsely chopped fresh)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium910mg38% |
| Potassium740mg21% |
| Protein8g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber10g40% |
| Sugars12g |
| Vitamin A30% |
| Vitamin C280% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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