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Regina Hoag: "Quick, easy, but a bit messy to rice the cauliflo…" Read More
6Ingredients
14Minutes
40Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 head cauliflower
- 1 bunch green onion (about 4 or 5 stems of, chopped, about ½ cup)
- 1 bunch fresh cilantro (chopped and stems removed, about ½ cup)
- 3 cloves minced garlic
- 1/4 tsp. sea salt
- 1 lime juiced
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium135mg6% |
| Potassium540mg15% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A70% |
| Vitamin C100% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Regina Hoag 4 years ago
Quick, easy, but a bit messy to rice the cauliflower. Tastes good. My garlic cloves were big, and so it came out more garlicky than I would do a second time. It’s a great side dish to make if you have cauliflower you’re not sure what to do with.