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Skinny Chipotle Black Bean & Turkey Enchiladas
THE RECIPE CRITIC18Ingredients
65Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. extra lean ground turkey
- 15 1/2 cans black beans (drained and rinsed)
- 4.5 oz. green chilis (can chopped)
- 2 cloves garlic
- 1/4 cup chopped onion
- 1/4 chopped cilantro
- 2 tsp. chili powder
- salt
- 8 whole wheat flour tortillas (6 inch low carb)
- 1 cup shredded Mexican cheese (reduced fat)
- 2 cloves garlic (minced)
- 2 Tbsp. chipotle (chilis in adobe sauce)
- 1 1/2 cups tomato sauce
- 1/2 tsp. chipotle chili powder
- 1/2 tsp. ground cumin
- 3/4 cup fat free chicken broth
- salt
- pepper
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