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Skillet Oven Fries with Cheddar, Bacon, Pickled Jalapeños, & Ranch
YES TO YOLKS7Ingredients
70Minutes
710Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3 russet potatoes (large, washed well and sliced into wedges, 1 inch thick)
- olive oil
- 4 strips bacon
- 2 cups sharp cheddar cheese (shredded)
- 1/4 cup jalapeño peppers (pickled, chopped)
- 1/4 cup scallions (chopped)
- ranch dressing (for serving)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium790mg33% |
| Potassium1090mg31% |
| Protein28g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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