Skillet Lasagna

THE FOOD CAFE
14Ingredients
35Minutes
430Calories

Ingredients

US|METRIC
  • 36 ounces marinara sauce (favorite, you will need 2 jars)
  • 1/4 cup water
  • 1 tablespoon olive oil
  • 1 yellow onion (medium, diced)
  • 4 large garlic cloves (minced)
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon black pepper (Coarse)
  • 1/4 teaspoon crushed red pepper flakes
  • 1 pound ground Italian sausage
  • 8 whole lasagna noodles (broken into thirds)
  • 15 ounces ricotta cheese
  • 4 ounces fresh mozzarella (sliced thin)
  • fresh basil leaves (torn)
  • shaved Parmesan
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    NutritionView More

    430Calories
    Sodium44% DV1050mg
    Fat38% DV25g
    Protein37% DV19g
    Carbs12% DV35g
    Fiber28% DV7g
    Calories430Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol65mg22%
    Sodium1050mg44%
    Potassium800mg23%
    Protein19g37%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber7g28%
    Sugars20g40%
    Vitamin A40%
    Vitamin C10%
    Calcium35%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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