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7Ingredients
35Minutes
580Calories
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Ingredients
US|METRIC
5 SERVINGS
- 6 bone in chicken thighs (skinless)
- salt
- salt and fresh ground pepper, to taste
- 4 Tbsp. olive oil
- 3 Tbsp. fresh rosemary (minced)
- 4 garlic cloves (minced)
- 1 cup grape tomatoes (halved)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium360mg15% |
| Potassium620mg18% |
| Protein46g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Marcella Lopez 2 years ago
Delicious! I definitely wasn't stingy when seasoning the chicken. I used olive oil and butter (probably a half cup 🤷♀️) cooked on medium low heat and was basting the chicken every 5-7 minutes. I also partially covered the last 10 minutes. Didn't have cherry tomatoes so cut up roma and thru in after i uncovered the chicken. Tons of flavor.
Lindsey H 2 years ago
Was worried it wouldn’t have much flavor but followed the recipe based on other positive reviews. Turns out, it did not have much flavor
LC L. 7 years ago
Great! Even with using dried rosemary and standard tomatoes instead of smaller ones, we found it to be delicious!