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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (softened)
- 1/2 cup sour cream
- 2 tsp. ranch dip mix (from 1-oz package)
- 1 lb. ground beef (at least 85% lean)
- 1/2 cup chopped onion
- 19 oz. Progresso Red Kidney Beans (drained, rinsed)
- 14.5 oz. crushed tomatoes (Muir Glen™ organic fire roasted, undrained)
- 2 cans Old El Paso chopped green chiles (4.5 oz each)
- 2 Tbsp. chili powder
- 1 tsp. ground cumin
- 1/2 tsp. salt
- 1 cup shredded cheddar cheese (4 oz)
- 2 cups Fritos Corn Chips (about 4 oz)
- 3 Tbsp. sliced green onions
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat32g160% |
| Trans Fat2.5g |
| Cholesterol185mg62% |
| Sodium1630mg68% |
| Potassium1020mg29% |
| Protein42g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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