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Paola Jaime: "Added mushrooms, delicious" Read More
10Ingredients
55Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. red potatoes (about 4 medium-large potatoes, washed and diced into 1/2″ pieces)
- 1 Tbsp. vegetable oil (divided)
- 1 1/2 tsp. seasoned salt (such as Lawry’s)
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
- 1 Tbsp. unsalted butter
- 1 cup diced onion
- 8 oz. bacon (trimmed mostly of its fat, diced into 1/2″ pieces)
- 4 large eggs
- 2 green onions (thinly sliced)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat12g60% |
| Trans Fat0g |
| Cholesterol260mg87% |
| Sodium860mg36% |
| Potassium1050mg30% |
| Protein18g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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