Skillet Cranberry Vanilla Buckle

SEASONS AND SUPPERS
16Ingredients
75Minutes
630Calories

Ingredients

US|METRIC
  • 1/2 cup flour (all-purpose)
  • 1/3 cup granulated sugar
  • 2 tablespoons light brown sugar
  • 1/8 teaspoon fine sea salt
  • 1/4 cup unsalted butter (cold, cut into 1/4-inch cubes)
  • 1 1/2 teaspoons vanilla extract
  • 1 3/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon fine sea salt
  • 1/2 cup unsalted butter (at room temperature)
  • 3/4 cup granulated sugar
  • 1/2 Orange
  • 2 eggs
  • 1 tablespoon pure vanilla extract
  • 1/2 cup sour cream
  • 2 cups cranberries (fresh or frozen, I used frozen)
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    NutritionView More

    630Calories
    Sodium20% DV470mg
    Fat45% DV29g
    Protein16% DV8g
    Carbs28% DV85g
    Fiber16% DV4g
    Calories630Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol140mg47%
    Sodium470mg20%
    Potassium180mg5%
    Protein8g16%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber4g16%
    Sugars44g88%
    Vitamin A20%
    Vitamin C25%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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