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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. italian sausage (cooked and then sliced)
- 2 Tbsp. oil
- 1 red pepper (cored and diced)
- 2 garlic cloves (minced)
- 8 ears corn-on-the-cob
- 4 green onions (sliced)
- 3 Tbsp. fresh parsley (minced)
- 1 tsp. salt
- 1/2 tsp. black pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium950mg40% |
| Potassium280mg8% |
| Protein11g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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