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Ingredients
US|METRIC
4 SERVINGS
- 1 red bell pepper (cut into strips)
- 1 yellow pepper (cut into strips)
- 1 onion (cut into thin slices)
- 1/2 tsp. chilli powder
- salt
- 1 Tbsp. oil
- 15 flour tortillas (mini, 6 inch - 15 cm)
- 1 1/4 lb. boneless chicken breast (skinless, cut into thin slices)
- 2 Tbsp. fresh cilantro (/parsley, chopped)
- 2 Tbsp. olive oil
- 1 Tbsp. soy sauce
- 1/2 tsp. chili powder
- 1/2 tsp. smoked paprika
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 1/2 tsp. ground cumin
- 1 Tbsp. lime juice
- grated cheese
- guacamole (or avocado slices)
- sour cream
- salsa
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1870mg78% |
| Potassium950mg27% |
| Protein40g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C150% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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