Skillet Chicken Cordon Bleu

SKINNYTASTE (9)
Deanna: "What a simple and delicious recipe. We loved it a…" Read More
11Ingredients
30Minutes
430Calories

Ingredients

US|METRIC
  • 4 cutlets (thin boneless, skinless, 4 oz each)
  • 1/2 teaspoon kosher salt
  • 1/4 cup all purpose flour
  • 1/2 teaspoon butter
  • 1 1/2 teaspoons olive oil
  • 2/3 cup reduced sodium chicken broth
  • 1 tablespoon fresh lemon juice
  • 1/2 tablespoon dijon mustard
  • 4 slices deli ham (low sodium, I use Boar’s Head, 3 oz total)
  • 4 slices light swiss cheese (such as Alpine Lace, 3 oz total)
  • fresh parsley (chopped, for garnish)
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    NutritionView More

    430Calories
    Sodium35% DV830mg
    Fat49% DV32g
    Protein49% DV25g
    Carbs3% DV8g
    Fiber3% DV<1g
    Calories430Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol100mg33%
    Sodium830mg35%
    Potassium450mg13%
    Protein25g49%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A6%
    Vitamin C10%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Deanna 2 months ago
    What a simple and delicious recipe. We loved it and will be making again!
    Rabens 2 months ago
    Th recipe was great and definitely easier than doing the full on version. Loved the sauce as well. Quick and easy. Will definitely make again.
    Mark Bailey a year ago
    easy to make, very tastey recipe, tastes rich and is satisfying, pretty much all the taste and none of the guilt
    Angie Kubicki a year ago
    This was amazing! Definitely one of the best things I've ever cooked!
    Joey Clavette a year ago
    Loved it. I will definitely be making this again.
    Jamil 2 years ago
    Great... my wife loved it
    Donna Talton 2 years ago
    Wonderful love the taste!
    Rebecca Mahoney 2 years ago
    This is delicious and healthy, light take on chicken cordon bleu. So good!
    Morghan M. 2 years ago
    Pretty good. I over salted my chicken and I would cut back on the lemon, but overall my favorite chicken cordon bleu recipe

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