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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. potato gnocchi
- 1/4 cup butter
- 8 oz. baby bella mushrooms (sliced)
- 1 Tbsp. fresh thyme leaves (chopped)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 2 tsp. chopped garlic (finely)
- 5 oz. baby spinach (coarsely chopped)
- 1/2 cup shredded Parmesan cheese
- thyme leaves (Additional, if desired)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium830mg35% |
| Potassium480mg14% |
| Protein10g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A80% |
| Vitamin C20% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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