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Skillet Brisket and Biscuit Pot Pie
PILLSBURY.COM10Ingredients
65Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter
- 1 cup onion (thinly sliced)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1 lb. white mushrooms (thinly sliced, about 6 cups)
- 1/4 cup all purpose flour
- 2 cups broth (Progresso™ beef flavored, from 32-oz carton)
- 1 cup milk
- 2 cups brisket (shredded cooked smoked, about 9 oz)
- refrigerated buttermilk biscuits (1 can, 16.3 oz Pillsbury™ Grands!™ Homestyle)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium790mg33% |
| Potassium840mg24% |
| Protein21g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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