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Siu Mai Dumplings (Steamed Pork and Shrimp Dumplings)
THIRSTY FOR TEA17Ingredients
60Minutes
50Calories
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Ingredients
US|METRIC
30 SERVINGS
- 6 oz. deveined shrimp (fresh)
- 1 lb. ground pork
- 1 cup dried shiitake mushrooms (I used sliced but you can also use whole)
- 3 green onions (thinly sliced, white portions removed)
- 2 egg whites
- 1 1/2 tsp. low sodium soy sauce
- 1 1/2 Tbsp. cooking sherry
- 1/2 tsp. sesame oil
- 2 tsp. cornstarch
- 1 tsp. sugar
- 1 tsp. chicken bouillon
- 1/4 tsp. white pepper
- wonton wrappers
- non stick spray
- carrots (mini cubed, optional)
- sliced green onions (thinly, optional)
- chili sauce (or salmon caviar eggs to garnish ,optional)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium55mg2% |
| Potassium75mg2% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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