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Sirloin and Pork Burger with Blue Cheese Slaw and Charred Corn
DIXIE CHIK COOKS13Ingredients
30Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground sirloin
- pork (1/2. lb. ground lean)
- 1 Tbsp. marinade (Moore's)
- 1 pkg. slaw mix (shredded)
- 4 oz. blue cheese
- 1 cup mayo
- 1/2 cup whole milk
- 1 tsp. cayenne
- 1/2 lb. bacon (cooked)
- 4 burger buns (toasted and buttered)
- 2 Tbsp. salted butter
- 1 tsp. salt
- 15 oz. shoepeg corn (drained)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat24g120% |
| Trans Fat0.5g |
| Cholesterol150mg50% |
| Sodium2200mg92% |
| Potassium860mg25% |
| Protein39g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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