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Sirloin Steaks With Miso-butter Mushrooms + a Visit to Ameele Farms
HEALTHY. DELICIOUS.10Ingredients
25Minutes
570Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 sirloin steaks (petite, about 1-inch thick)
- 1 tsp. olive oil
- 1 Tbsp. butter
- 1 tsp. olive oil
- 1 garlic cloves (minced)
- 1 Tbsp. white miso
- 1/2 cup crimini mushrooms (sliced)
- 1/4 cup mixed mushrooms (dried, chanterelle, porcini, morel, trumpet, etc, rehydrated)
- 1 Tbsp. sherry vinegar
- 2 Tbsp. fresh parsley (chopped)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium560mg23% |
| Potassium1350mg39% |
| Protein77g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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