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Sirloin Steaks with Creamy Onion Sauce
COMFORTABLY DOMESTIC13Ingredients
20Minutes
340Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 tsp. unsalted butter
- 2 lb. sirloin steaks (1-inch thick choice beef, about 4 steaks)
- 1 tsp. kosher salt
- 1/2 tsp. cracked black pepper
- 2 Tbsp. unsalted butter
- 1/2 cup yellow onion (1 small thinly sliced)
- 1/2 cup heavy whipping cream
- 1 1/2 tsp. Worcestershire sauce
- 1/4 cup feta cheese (crumbled cow’s milk)
- kosher salt
- pepper
- chopped fresh parsley (to taste)
- freshly cracked black pepper (to taste)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium710mg30% |
| Potassium610mg17% |
| Protein35g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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