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Sirloin Steak with Chimichurri Sauce
BLOGTASTIC FOOD9Ingredients
25Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sirloin steaks (taken out of the fridge for at least 20 minutes to come up to room temperature)
- 1 fresh basil (big handful of)
- 1 handful fresh parsley
- 1 fresh mint (big handful of)
- 1/2 lemon juiced (and the whole lemon zested)
- salt
- pepper
- 5 Tbsp. olive oil
- grape seed oil
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium300mg13% |
| Potassium690mg20% |
| Protein38g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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