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Sirloin Caesar Salad
CINDY'S RECIPES AND WRITINGS25Ingredients
60Minutes
2270Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. beef (Certified Angus, ® brand sirloin steak)
- 1/2 head romaine (washed and cut into strips)
- 1/2 cup grape tomatoes
- 1/2 cup cherry tomatoes (yellow)
- 1 block parmigiano reggiano (for grating)
- 1 tsp. salt
- 1/2 tsp. freshly grated black pepper
- 1/2 tsp. dry mustard
- 1/4 tsp. minced garlic
- 1/2 tsp. olive oil
- 1 white onion (medium sweet, thinly sliced)
- 1 cup low-fat buttermilk
- 1 cup flour
- 1 tsp. seasoned salt
- vegetable oil (for frying)
- 1 1/2 cups olive oil
- 1 Tbsp. red wine vinegar
- 2 Tbsp. lemon juice
- 2 fillets (anchovies, rinsed and drained)
- 1/2 tsp. dry mustard
- 1/4 tsp. freshly ground black pepper
- 1 clove minced garlic
- 1/4 cup grated Parmesan cheese (freshly)
- 2 Tbsp. parsley (fresh chopped)
- 1/2 cup egg (liquid, or pasteurized egg, optional)
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NutritionView More
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2270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2270Calories from Fat1820 |
| % DAILY VALUE |
| Total Fat202g311% |
| Saturated Fat36g180% |
| Trans Fat1.5g |
| Cholesterol350mg117% |
| Sodium1690mg70% |
| Potassium1410mg40% |
| Protein48g |
| Calories from Fat1820 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A300% |
| Vitamin C110% |
| Calcium45% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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