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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. crushed tomatoes
- 1 Tbsp. tomato paste
- 3/4 cup white vinegar
- 2 Tbsp. olive oil
- 1/2 cup diced onions
- 3 tsp. salt
- 3/4 cup raw sugar
- 2 jalapeños (seeds removed, diced)
- 1 lime
- 4 cloves garlic (finely chopped)
- 1/8 bell pepper (chopped)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium2070mg86% |
| Potassium720mg21% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber6g24% |
| Sugars24g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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