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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. shrimps (medium, peeled and deveined)
- 1 Tbsp. corn starch
- 1 Tbsp. canola oil
- 2 Tbsp. butter
- 1 cup ham (cut into 1/2 inch cubes)
- 1 onion (peeled and chopped)
- 1 Tbsp. fish sauce
- 2 cloves garlic (peeled and minced)
- 2 cups carrots (peeled and cut into 1/2-inch cubes)
- 2 cups frozen sweet peas (thawed)
- 1 cup water (or chicken stock)
- 12 oz. table cream
- salt
- pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium520mg22% |
| Potassium250mg7% |
| Protein12g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A70% |
| Vitamin C6% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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