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Ingredients
US|METRIC
4 SERVINGS
- 6 chicken wings (separated at the joint, 12 total pieces)
- 1 gal. water
- 1/2 cup kosher salt
- 1/4 cup granulated sugar
- 1 piece ginger root (peeled and roughly chopped)
- 1 cup jasmine rice (rinsed well)
- 1 piece ginger root (very finely grated)
- 1 tsp. sesame oil
- 1 piece ginger root (coarsely chopped)
- 1 Tbsp. low sodium soy sauce
- 1 cup chicken stock
- 1/2 tsp. black peppercorns
- 1 Tbsp. mirin
- 1 tsp. turbinado sugar
- 1 Tbsp. black peppercorns
- 3 cloves garlic (smashed)
- 2 Tbsp. canola oil
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