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18Ingredients
50Minutes
330Calories
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Ingredients
US|METRIC
6 SERVINGS
- 225 grams pork tenderloins (trimmed and sliced in thin strips)
- 2 Tbsp. soy sauce (sodium-reduced)
- 1 tsp. sesame oil
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 280 grams rice vermicelli (dried, about 1/32-inch/1 mm thick)
- boiling water (unchecked)
- 4 tsp. vegetable oil
- 2 eggs (lightly beaten)
- 225 grams jumbo shrimp (21 to 24 count, peeled and deveined)
- 1 small onion (thinly sliced)
- 1 sweet red pepper (thinly sliced)
- 2 cloves garlic (minced)
- 2 green onions (cut in 1-1/2-inch, 4 cm lengths)
- 2 tsp. curry powder
- 1 tsp. turmeric
- 1 tsp. granulated sugar
- 2 cups bean sprouts
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol150mg50% |
Sodium680mg28% |
Potassium350mg10% |
Protein20g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A15% |
Vitamin C45% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(14)
Bob Healy a year ago
Flavor was good ( if underwhelming) but just not enough veg and meat. Needs a sauce or broth to help disperse flavor and keep noodles hot.
Carrie 2 years ago
Tasted good next time I will mix spices together with soy sauce. I had to fight with clumps of spices
Zara 4 years ago
This recipe was amazing, I added snow peas and a bit of sriracha on the side and it elevated the dish!! Highly recommend.
Ian Schafer 4 years ago
I had this with Asian Apricot Chicken & it was the bomb best Asian inspired meal I've ever made better than takeaway !!!
Sam Rosiek 5 years ago
Excellent, Modifications .....added shredded cabbage and a little more soya. Very tasty and pretty quick and easy to make everyone liked it
Christina Webster 6 years ago
Excellent! Quick and easy, substituted Chinese cabbage for the red pepper and topped with siracha