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Ingredients
US|METRIC
10 SERVINGS
- 1 cup water (warmed to about 110°F)
- 1/4 cup whole milk (warmed to about 110°F)
- 1/4 tsp. yeast (Platinum, by Red Star, 1 standard packet)
- 2 Tbsp. granulated sugar
- 4 Tbsp. unsalted butter (1/4 cup; 60g, softened to room temperature)
- 1/2 tsp. salt
- 3 cups all purpose flour (or bread flour, spoon & leveled*)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium125mg5% |
| Potassium50mg1% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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