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Simple Romaine Salad, with Greek Yogurt Ranch Dressing, Candied Bacon, and Feta
FOOD5216Ingredients
65Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 pieces bacon (thick, center-cut, pork, uncooked)
- 1/4 cup dark brown sugar (packed)
- 1/2 tsp. chili powder (ground)
- 2 Tbsp. honey
- 1 Tbsp. water
- 1/4 cup fresh parsley (chopped)
- 2 Tbsp. fresh dill (removed from sprigs)
- 1 Tbsp. fresh chives (chopped)
- 1 1/2 Tbsp. fresh basil (chopped)
- 1 whole garlic (clove of)
- 1 cup plain greek yogurt
- 2 Tbsp. low fat buttermilk
- 1/2 tsp. ground black pepper
- 1 pinch salt
- 8 leaves (large Romaine)
- 1/2 cup crumbled feta cheese
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium800mg33% |
| Potassium430mg12% |
| Protein14g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber<1g4% |
| Sugars27g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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