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Ingredients
US|METRIC
2 SERVINGS
- 1 large tomato
- 6 oz. fresh mozzarella cheese
- 1/4 cup fresh basil (chopped)
- 3 Tbsp. olive oil
- salt
- pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium930mg39% |
| Potassium290mg8% |
| Protein20g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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