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Simple & Delicious Crock Pot Beef Stew
YUMMY HEALTHY EASY11Ingredients
65Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef roast (cubed)
- 2 cups sliced carrots
- 2 cups diced potatoes
- 1 medium onion (sliced)
- 2 tsp. quick cooking tapioca
- 1 Tbsp. salt
- 1/2 tsp. pepper
- 8 oz. tomato sauce
- 1 cup water
- 1 Tbsp. brown sugar
- 1 1/2 cups frozen peas
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium4270mg178% |
| Potassium480mg14% |
| Protein55g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber6g24% |
| Sugars15g |
| Vitamin A210% |
| Vitamin C25% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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