Simple Weeknight Ricotta Stuffed Shells

MADE IN A DAY(2)
Dana Love: "it turned out really good. i will add this to my…" Read More
11Ingredients
40Minutes
1130Calories

Ingredients

US|METRIC
  • 12 ounces jumbo shells pasta
  • 2 cups mozzarella cheese (shredded)
  • 32 ounces ricotta cheese (Galbani, part skim)
  • 40 ounces marinara (we like Victoria Organic)
  • 1/2 teaspoon oregano
  • 1/2 teaspoon parsley
  • 1/2 teaspoon basil
  • 1/2 teaspoon Italian seasoning
  • 2 cloves garlic
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
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    NutritionView More

    1130Calories
    Sodium83% DV2000mg
    Fat80% DV52g
    Protein106% DV54g
    Carbs37% DV112g
    Fiber44% DV11g
    Calories1130Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol165mg55%
    Sodium2000mg83%
    Potassium1380mg39%
    Protein54g106%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate112g37%
    Dietary Fiber11g44%
    Sugars29g58%
    Vitamin A70%
    Vitamin C10%
    Calcium80%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Dana Love 10 months ago
    it turned out really good. i will add this to my meals.
    Sam Francy a year ago
    It turned out good !!

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