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Ingredients
US|METRIC
32 SERVINGS
- 3 hearts of romaine (ends chopped off & rinsed)
- 1 celery (heart of, about 8 stalks - ends chopped & rinsed)
- 2 cucumbers (peeled)
- 20 carrots (small/medium sized, peeled)
- 1 Orange
- 2 apples (cores removed)
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NutritionView More
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40Calories
Sodium
Carbs
Fiber
Potassium
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium35mg1% |
| Potassium320mg9% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A230% |
| Vitamin C35% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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