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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. tomatoes (ripe, Heirloom, peeled and seeded)
- 4 kirby cucumbers (or Persian, peeled and seeded)
- 1 bell pepper (cored and seeded)
- 4 inches baguette (chunk of, I like sourdough)
- 1/4 yellow onion (diced)
- 12 oz. tomato juice
- 1 1/2 cloves garlic (minced)
- 4 Tbsp. sherry vinegar
- 2 Tbsp. olive oil
- 1 tsp. Piment d'Espelette (or chili flakes)
- 1/4 tsp. ground cumin
- salt
- pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium890mg25% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A45% |
| Vitamin C100% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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