Simple Shrimp and Grits

FOOD REPUBLIC
14Ingredients
60Minutes
720Calories

Ingredients

US|METRIC
  • 1 pound shrimp (peeled and deveined)
  • 3 ounces olive oil (divided)
  • 1 ounce barbecue sauce (Bulldog's Best, or store-bought)
  • 2 ounces garlic (chopped and divided)
  • 2 ounces shallots (chopped and divided)
  • 1 cup chicken stock
  • 1 cup hominy grits
  • 2 ounces white wine
  • 4 ounces tomatoes (diced)
  • 1 ounce heavy cream
  • 1 ounce butter
  • 3 ounces white cheddar cheese
  • 1 ounce parsley (chopped)
  • 4 ounces scallions (sliced, to garnish)
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    NutritionView More

    720Calories
    Sodium22% DV530mg
    Fat62% DV40g
    Protein69% DV35g
    Carbs17% DV52g
    Fiber12% DV3g
    Calories720Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol220mg73%
    Sodium530mg22%
    Potassium670mg19%
    Protein35g69%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A40%
    Vitamin C45%
    Calcium30%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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