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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. shrimp (defrosted)
- olive oil
- 1 shallot (or Small Onion, Chopped, about 1/2 cup)
- 4 garlic cloves (chopped)
- 1 Tbsp. ginger (chopped)
- 1 Tbsp. curry powder
- 1/4 tsp. red pepper flakes (optional)
- salt (to taste)
- 1 can coconut milk (not the lite)
- 1 cup chicken (or Vegetable Broth)
- 3 tsp. cornstarch (if needed)
- 1 fresh lime
- 4 tsp. sugar
- 1/2 cup fresh basil (or so, or Cilantro, chopped)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol380mg127% |
Sodium590mg25% |
Potassium970mg28% |
Protein60g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber3g12% |
Sugars7g |
Vitamin A20% |
Vitamin C20% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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